The menu and 2026 prices.
Vatika's prices sit in the middle of the range for Haldwani banquet halls, above the budget halls (Royal and Samrat, at Rs 399 to Rs 799) and below the premium hotel banquets (Maplewood and Fortune, at Rs 1,200 to Rs 2,200). The menu comes in four tiers: you pick one and change the dishes within it.
| Tier |
Per-plate veg |
Per-plate non-veg |
What you get |
| Basic | Rs 599 | Rs 799 | 5 starters, 8 main, 2 desserts, no live counter |
| Standard | Rs 699 | Rs 899 | 7 starters, 10 main, 3 desserts, jalebi counter |
| Premium | Rs 799 | Rs 999 | 9 starters, 12 main, 4 desserts, jalebi + paneer counter |
| Royal | Rs 899 | Rs 1,099 | 11 starters, 14 main, 5 desserts, 3 live counters + biryani |
Checked in May 2026 with Vatika's in-house catering team. Jain, Swaminarayan and South Indian changes can be made within any tier at no extra cost.
What the plate price covers. A welcome mocktail, starters served for 90 minutes, the main buffet for 2 hours, the dessert counter, mineral water, soft drinks and basic table service. Tea and coffee after dinner are included from the Standard tier up.
What costs extra. The bar setup and Excise permit (Rs 18,000), a DJ (Rs 12,000 to Rs 35,000 depending on hours and equipment), the decorator (Rs 65,000 to Rs 1,80,000), the photographer and videographer (Vatika does not include them) and any imported liquor.
The lawn charge. Using both the hall and the lawn for the same function adds Rs 25,000 to the hall rent, which makes Rs 90,000 for a single evening. For a function on the lawn alone, such as a sangeet or haldi, the rent drops to Rs 35,000.